Alcool japonais, whisky Nikka et Saké japonais - Edélices

Single malt whisky Japanese incredible selection of the most prestigious brands

The Coffey still is the worlds first patented continuous still invented by Aeneas Coffey in 1830. While Masataka Taketsuru was staying in Scotland, he had an opportunity to learn how to distill grain whisky in a Coffey still firsthand from craftsmen at James Calder in Bo'ness in 1919. Masataka valued the feature of this type of still and installed two sets of Coffey stills after he established Nikka Whisky.

Nikka Coffey Grain Whisky - 750 ml bottle

Nikka Taketsuru Pure Malt Whiskey - 750 ml bottle

NIKKA - Super Nikka Rare Old, Blended Whisky Japonais - Notes Fruitées & Épices - Origine : Japon - 43 % Alcool - 70 cl : : Epicerie

This limited edition of Yoichi single malt was introduced in 2021 as the first of the “Nikka Discovery” series. In anticipation of Nikka Whisky’s 90th

Nikka Yoichi Non-Peated Whiskey 2021

Description Description Very well balanced with gentle peat and pleasing malty aroma. Round, pleasant taste with good structure. Rich palate derived

Nikka Taketsuru Pure Malt Whisky 750ml

For the second Discovery Series release, Nikka is highlighting the specific influence of an especially aromatic yeast on the whiskies, produced

Nikka Discovery Yoichi Aromatic Yeast Single Malt Japanese Whisky

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Nikka Days Blended Whisky: Buy Now

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Nikka Black Clear Whisky with Asahi 'Tansan' Soda Water

Nikka from The Barrel Whisky 750 ml

This rare version of the Yoichi single malt has been released as a series of Nikka Discovery highlighting Nikka's various experiments in every

Nikka Discovery Yoichi Non-Peated Japanese Whisky 2021