Sucralose sweetens without adding calories. This sweetener, however, when consumed often, can increase blood glucose and insulin levels in healthy people, as well as damage their gut microbiota.
The contentious relationship between artificial sweeteners and
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The gut microbiota composition is directly involved with
Sucralose: Emerging science reveals health risks
Full article: Maternal sucralose intake alters gut microbiota of
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Sucralose changed the fecal metabolome, as illustrated by the
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The dietary sweetener sucralose is a negative modulator of T cell
Frontiers Low Dose of Sucralose Alter Gut Microbiome in Mice
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A cross-talk between gut microbiome, salt and hypertension