Tete de Moine - Half cheese at The Cheese Society

Tete de Moine - Half cheese is a full flavoured semi firm, naturally rinded Swiss cheese best enjoyed in thin slivers to enjoy its complex flavours buy yours online today.
We have a small 12 seater Cheese Cafe, serving what we do best – classic cheese dishes and wine served simply and seasonally.

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Tete de Moine AOP Cheese - Half Wheel 14.4oz – Honey + Harp

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Could Tête de Moine AOP Be the Prettiest of All Swiss Cheeses?

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Tete de Moine AOP Cheese - Half Wheel 14.4oz – Honey + Harp

The literal translation of the French words Tete de Moine is Monk Head. Although this fine Swiss product was first created by monks, it is now produced by the lay community. Tete de Moine, made in the Swiss Alps near the town of Bellelay from rich unpasteurized cows' milk, is a sharp cheese with a full, nutty flavor. Its intense flavor is even more pronounced when compared to other cheeses from Switzerland, like Gruyere and Emmental.

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