What is Xylitol? – Food Insight

Highlights: Xylitol is a type of carbohydrate called a sugar alcohol, or polyol. Xylitol occurs naturally in many fruits and vegetables. It is also commercially produced from birch bark and…

5 Top FoodTech Startups Developing Sugar Substitutes

Applications of Xylitol in Food, Material, Health, and Medical

NOW Foods Real Food Xylitol, 1 lb - Harris Teeter

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PDF) Biological and Pharmacological Potential of Xylitol: A

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NOW® Real Food Xylitol, 2.5 lb - Harris Teeter

5 Top FoodTech Startups Developing Sugar Substitutes

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