Professional chefs swear by the cast iron cookware made by the French company STAUB. Cast iron is an exceptional heat conductor and reaches a considerable temperature whilst distributing this heat evenly and regularly across the inside of the pan. This STAUB gratin dish is therefore ideal for creating especially succulent, flavoursome dishes. The cast iron gratin dish is also perfect for making oven-baked dishes and gratins, as well as for browning food on a variety of heat sources.
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