Delicate green beans and fresh morels sautéed in butter and olive oil are the perfect springtime side dish.
Morel Mushrooms… In Our Yard! – CrumbBums
Sautéed Asparagus with Morels Recipe
Sautéed Morel Mushrooms
Meatless Monday – Israeli Couscous with Asparagus, Spinach & Morel Mushrooms
Sauteed Morel Mushrooms - Beyond The Chicken Coop
Haricot Verts with Caramelized Onions - Jessica Gavin
Sautéed Haricots Verts & Morels
Sautéed Asparagus with Morels Recipe
Sauteed Green Beans with Mushrooms
Sauteed Asparagus and Mushrooms - Foolproof Living
Morel Mushroom and Asparagus Sauté Recipe
Sauteed Haricots Verts - Grumpy's Honeybunch
Green Beans with Shallots and Pancetta Recipe
Wild Mushroom Vegan Green Bean Casserole - Rabbit and Wolves