Daniel Teboul, the owner and inspiration behind Larchmont Charcuterie is an experienced French chef, who was born and raised in Grenoble, France.
Saucisson Sec
All natural (No artificial ingredients. Minimally processed) French-style salami. Gluten free. No nitrites or nitrates added (Except occurring naturally in Swiss chard and sea salt). All natural (No artificial ingredients, minimally processed). U.S. Three Little Pigs 21 National Food Awards.
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