All preparations in the oven, tasty recipes rich in ingredients that can make up a nutritious single dish. The Anelletti Al Forno they are a
Welcome Pasta Rummo - Lenta Lavorazione
LINGUINE VALLOLMO PASTE Long Sicilian Paste Semolina Wheat Sicily 500 G $66.98 - PicClick AU
Fusilli is a typical pasta shape of southern Italy, where the name and precise shape of the sauce-catching spirals vary from region to region
Rummo Italian Pasta Fusili No.48, Always Al Dente (16 Ounce Package)
PASTA GNOCCHI SARDI By Durum Wheat Hardwood Sicilian 100% POIATTI N° 34 KG 1 $100.14 - PicClick AU
Penne Rigate is one of the most versatile and widely used shapes of Italian cuisine. These ridged tubes combine perfectly with all types of sauces, from the classics to more modern, creative interpretations. See and taste the difference! External certification of cooking performance ensures our pasta is always al dente, never limp, never mushy, never gooey, never sticks together! Restaurant Quality pasta, cooking time is 11 minutes.
Rummo Penne Rigate No 66, 16 oz
Rummo Lenta Lavorazione - Rigatoni (No. 50) 1 LB - Pack of 5 The Lenta Lavorazione method comes directly from the traditional and artisan way of
Rummo Italian Pasta Rigatoni No.50, Always Al Dente (16 ounces)
RUMMO PASTA GR 500 ANELLI SICILIANI N 23 X 16 - Migro Express
Welcome Pasta Rummo - Lenta Lavorazione
Rummo Spaghetti N° 3 500 G
Paste Rummo Dumplings Sardi N° 63 Pasta Semolina Italia Slow Knit 500 Gr
RUMMO Italian Pasta Lasagne No. 83, 16 OZ : Grocery & Gourmet Food