Page turners: Yotam Ottolenghi's favourite recipes from his first book, Food

The Ottolenghi Cookbook came about because so many customers asked for our recipes (not least <em>that</em> bean salad) that we didn’t really have a choice

winter squash and spinach pasta bake – smitten kitchen

Ottolenghi Test Kitchen: Shelf Love, Cook from the Book

Yotam Ottolenghi's slow cooking recipes, Food

Revel in the Bounty of Spring, With a Feast From Yotam Ottolenghi - The New York Times

Caramelized Fennel Bulbs With Goat's Cheese

Yotam Ottolenghi recipes + Snacks, Page 6 of 10, Food

Yotam Ottolenghi recipes + Main course, Page 14 of 25, Food

Cook from the Book: VEG by Jamie Oliver

Yotam Ottolenghi recipes + Chicken, Page 4 of 5, Food

Yotam Ottolenghi's tomato recipes, Main course

The Best U.K. Cookbooks, According to Nigella and Ottolenghi - Eater London