Mirin, Rice Cooking Wine, 10.1 fl oz (300 ml)

Mirin, Rice Cooking Wine, 10.1 fl oz (300 ml)

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How to Make Teriyaki Sauce Healthy Nibbles by Lisa Lin by Lisa Lin

Best of Thailand Mirin, Authentic Sweet Japanese Rice Wine Condiment for Cooking & Seasoning Homemade Sauces, Marinade, Glaze, Salad Dressing, Sushi Rice, Kosher for Passover

Details:, Ingredients: WATER;ORGANIC RICE;SEA SALT;KOJI ASPERGILLUS ORYZAE

Eden, Mirin Rice Cooking Wine - Case of 12 - 10.1 FZ

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WHAT IS MIRIN: A common ingredient in Japanese cooking is mirin, a type of rice wine. It is comparable to sake but contains more sugar. Mirin is used in a wide range of foods and culinary preparations, such as marinades, soups, stews, and sauces. In addition to being a crucial component of many traditional dishes like teriyaki, it also gives food a glossy finish. It tastes sweet and acidic in moderation. Mirin is a fantastic ingredient to use in both savory and sweet dishes.

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