One of the features that separate Electro Freeze machines from the competition are the ability to run high-fat custards without "buttering out". (getting flakes of butter in your finished mix) While traditional soft serve augurs are designed in a spiral shape to push the product out, it whips the ice cream while freezi
Make a Decadent and Fruity I.Rice Black Raspberry Ice Cream.
News – tagged custard – ElectroFreezeSE
Stoelting F231-309I2-2X Soft Serve Machine
Industry Terms - Electro Freeze
Commercial Frozen Custard Machines
Strawberry Dole Whip Soft Serve – ElectroFreezeSE
Making Ice Cream with Steve Christensen in an Electro Freeze B12V – ElectroFreezeSE
What is Frozen Custard? - Electro Freeze
Frozen Custard and Sorbet Machines from BRAS, Taylor and Stoelting for UK and export. for UK and export.
News – tagged SLX400E – Page 3 – ElectroFreezeSE