Pearl Sugar - Sucre Grain imported from France for Chouquettes 12.4 oz

Pearl Sugar. Formed by compacting sugar crystals into larger round pieces, pearl sugar is used to finish choux, cakes, and other baked goods. It retains its crunch after baking.  

Pearl Sugar. Formed by compacting sugar crystals into larger round pieces, pearl sugar is used to finish choux, cakes, and other baked goods. It retains its crunch after baking.

Pearl Sugar - Sucre Grain imported from France for Chouquettes 12.4 oz

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Pearl Sugar from Belgium - Belgian company since 1983