Tourtiere, a savory pie filled with spiced meat and potato, is a beloved dish in French Canada during colder months and mandatory for Christmas.
Tourière is a mixed meat pie slowly cooked in broth with some extra pieces of potatoes and then cooked until golden perfection-- a treasured and festive meal from La Belle Province.
Traditional French Canadian Tourtiere
Tourtière (French Canadian Meat Pie) • Curious Cuisiniere
Tourtiere: French Canadian Meat Pie – The Travel Bite
French Canadian Tourtiere Meat Pie ~ Chews and Brews
French Canadian Meat Pie: Tourtière - Savor the Flavour
Tourtière (Traditional French Canadian Meat Pie) - Mangia Bedda
Tourtiere: Canadian Meat Pie Recipe, Recipe
Tourtiere (French Canadian Meat Pie) Recipe
Tourtiere – Nine Hand Hill Farmhouse Food
French Canadian Meat Pie: Tourtière - Savor the Flavour
Tourtière (French Canadian Meat Pie) • Curious Cuisiniere
French Canadian Meat Pie: Tourtière - Savor the Flavour
Tourtière (French Canadian Meat Pie) • Curious Cuisiniere
Tourtiere: French Canadian Meat Pie – The Travel Bite