Our carbonara recipe is a perfect blend of tradition and modernity, using locally sourced Tyner Pond Farm Guanciale Bacon and our pasture raised eggs, Carbonara is a classic Italian pasta dish that has been enjoyed for centuries. This recipe features an ingredient that is unusual in Indiana, but typically used in classic carbonara recipes: Guanciale
A Traditional Farm Carbonara Recipe with Guanciale - Tyner Pond Farm
Classic Carbonara Recipe For Everyone! QUICK & EASY
Jowl/Guanciale Pork Bacon
Traditional Carbonara Recipe: Pasta from Rome
Carbonara (Guanciale, Egg, and Pecorino Romano) Recipe
The Best Pasta Carbonara - The Farm Girl Gabs®
Traditional Italian Spaghetti Carbonara - Recipes from Italy
Traditional Carbonara Recipe
Spaghetti Carbonara - Authentic with 🐖 Guanciale
Pasta Carbonara - Small Town Woman