Cream of Tartar

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An indispensable ingredient in baking, Frontier Cream of Tartar acts as a leavening agent in cakes, quick breads and souffles when combined with baking soda and water. An essential ingredient in Snickerdoodle cookies, it also aids in stiffening egg whites -- just add a pinch of cream of tartar while beating. Age.

Frontier Cream of Tartar, Powder - 3.52 oz

What Is Cream Of Tartar? — How To Use Cream Of Tartar

What Is Cream of Tartar?

Is Cream of Tartar Vegan?

Oetker Cream of Tartar helps to increase the volume and stability of whisked egg whites in meringues and soufflés. The 6 sachets each contain 1 teaspoon for easy usage. Cream of Tartar can also be used to make a homemade playdough. Individual sealed sachet for freshness, 1 sachet = 1 teaspoon for convenience, Add a sachet to liquid egg whites to help increase the volume and stability of whisked egg whites in meringues, Can also be used to make home-made playdough.

Dr. Oetker Cream of Tartar Sachets 6 x 5G