Legumes are a family of plants whose fruit is a pod (which therefore makes them a vegetable). They pack a heavy punch of vegetable protein. Check out the following handy tips on favas, white beans, chickpeas, lentils and lupinis.
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Health Benefits of Legumes - Tufts Health & Nutrition Letter
The Different Types of Beans: Best Varieties for Your Home Garden
Are Beans a Complete Protein? – The Amino Company
Beans Conversion Calculator (Dried, Canned, and Cooked Beans)