Antimo Caputo Flour 00 Chefs Flour (3 Pack) Each 1
Molino Grassi Flour
Italian-made Antimo Caputo Active Dry Yeast for UK
Caputo Food
Antimo Caputo Pizzeria Flour Blue Bulk Bag, Italian
The chefs choice for pizza flour, this makes a fabulous pizza. Semolina is the purified milling of durum wheat. Semola is derived for the Latin word for flour, and semolina is the common name for this special flour. This ingredient adds structure and bite to homemade pasta and a small amount added to pastry dough adds a rustic character. A very necessary ingredient for Semolina bread. From Antimo Caputo in Naples. Semolina made from durum wheat is yellow in color and high in gluten.
Antimo Caputo Semolina Flour 2.2 lb (Pack of 2) Bulk Italian Durum Semola Flour - All Natural Dough for Fresh Pasta
Antimo Caputo Pizzeria 00 Flour (Blue) 2.2 LB - Pack Brazil
Antimo Caputo 00 Pizzeria Flour (Blue) 9 Lb Repack
Caputo 00 Pizzeria Flour, Caputo Blue Neapolitan Pizza
EveryMarket
BrickOvenBaker Tipo 1 Soft Wheat Flour Molino Caputo
Caputo Flour
Imported from Naples, Italy 4% Protein Ideal for Wood-Fired Pizza A low extraction, Tipo 00 Flour
Antimo Caputo Pizzeria Flour Blue, 176 Ounce (11 Pound) Bag